EVENT SCHEDULE 7:00 am Cooks begin to arrive 2:00 pm Silent Auction Items available for viewing and bidding 3:00 pm All dishes must be ready for judges 4:00 pm Dinner served ($15 wristband/person) 5:00 pm Live Auction Cook Registration Questions Jerry Edwards 225.235.2537 Silent/Live Auction Questions Jason Schexnaidre 225.939.9796 Sponsorship/Volunteer Questions Tiffany Graves 225.572.4052 […]